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2 – Methylbutyraldehyde (MF: C₅H₁₀O, MW: 86.13) is a colorless to pale yellow transparent liquid at standard temperature and pressure. At high concentrations, it has a strong, suffocating, pungent, musty odor; when diluted, it exhibits a distinctive aroma of cocoa and coffee, with subtle sweet notes of fruit and chocolate. It occurs naturally in black tea, milk thistle, Brussels sprouts, cheese, rum, roasted peanuts, and other sources. It exhibits typical chemical properties of aldehydes.
| Item | Specification |
| Melting Point | -67.38°C (estimate) |
| Boiling Point | 90–93°C (lit.) |
| Density | 0.806 g/mL (20°C) |
| Flash Point | 40°F (4.4°C) |
| Vapor Pressure | 6.7 kPa (25°C) |
| Refractive Index | n20/D 1.3919 (lit.) |
| Solubility | Slightly soluble in water (approx. 2 g/L); readily soluble in organic solvents such as ethanol, diethyl ether, acetone, and chloroform |
| Explosion Limits | 1.3–13% (V) |
Jinan Jinbang Chemical Co., Ltd., strategically located within the New Materials Industrial Park in Tianqiao District, Jinan City, Shandong Province, stands as a prominent chemical innovator since its establishment in 2015. Operating from a modern, expansive 37,500 m² manufacturing facility, we are dedicated to the research & development, production, and global distribution of high-performance chemical solutions.
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